米粉

zhè zhǒng gāo bǐng yòng mǐ fěn zuò bù róng yì suì

这种糕饼用米粉做不容易碎。

Rice flour makes the cake less likely to crumble.

yòng nián xìng dà de mǐ huò mǐ fěn zhēng chéng de gāo diǎn shì nóng lì nián de yìng shí shí pǐn

用黏性大的米或米粉蒸成的糕点，是农历年的应时食品。

It is a cake steamed with the rice or rice flour with big stickiness, seasonable food for lunar calendar year.

zhài mén kǒu de xiǎo fàn guǎn zhǔ yíng yī xiē jiǎn dān de mǐ fěn hé xiǎo chǎo cài xiǎo liáng cài

寨门口的小饭馆主营一些简单的米粉和小炒菜、小凉菜。

The small restaurant in front of stockade sells some simple rice noodles and cooking as well as cold dishes.