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Definition & Meaning
1.
a festival food for the lunar new year, which is made from sashimi, a variety of vegetables and condiments
2.
sliced seafood such as fish or shellfish for raw eating
yú shēng
鱼
生
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1
a festival food for the lunar new year, which is made from sashimi, a variety of vegetables and condiments
2
sliced seafood such as fish or shellfish for raw eating
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